For this purpose, the chocolate firm has allied with Chef Albert Adria to create new exotic and  extravagant chocolate flavours that break the linearity of the traditional chocolate to Jolonch stone and are stamped the seal of innovation, craftsmanship, and creativity that always accompanies the surname, Adria. It is an expression of combined knowledge to create the Natura Line.     

NOUGAT PUMPKIN SEED 250 g

Praline of fried pumpkin seeds with a spicy touch and white chocolate.

NOUGAT HONEY AND LEMON 300 g

Dark chocolate ganache with honey and lemon.

NOUGAT RED WINE 300 g

 

Red wine infused chocolate ganache nougat.

NOUGAT CHURROS CHOCOLATE

 

Chocolate nougat with churros

NOUGAT LUNAR THREAD 150 g

 

Rosemarry truffle with cruchy hazelnut and raspberry.

NOUGAT RICE PUDDING 150 g

 

Rice pudding nougat; creamy truffle with cinnamon, lemon and crispy rice.

© TXANTON 2016

  • Facebook Basic Black
  • Black Instagram Icon